Christmas Tree Treat

Ingredients:

• Sugar Cone
• White icing with green food coloring
• Red Gel Icing
• Candy Sprinkles

Directions:
1. Mix green food coloring into white icing.
2. Carefully spread green icing onto sugar cone with a plastic knife. A plastic knife works easier so it does not break the sugar cone as much as a regular knife would.
3. Decorate red gel icing around the green icing on the sugar cone as if to make “garland” on the tree.
4. Use candy sprinkles to put “decorations” on the tree!